A drinking comparison set of [Junmai Ginjo unblended sake ``Sake Isshin''] which has been aged for 10 months in the sea of the Seto Inland Sea, and [New sake freshly squeezed ginjo raw unblended sake ``Kurabiraki'' with the same specs.
It is a luxurious set that allows you to be amazed at how sake with the same specifications has changed depending on the treatment (with or without heating) and storage.
【1年熟成】海賊の海底熟成酒 「梅錦」純米吟醸原酒飲み比べ2本セット（「酒一筋（こちらを海底熟成）」720ml・「蔵開（しぼりたて新酒生酒）」720ml）
¥7,800Price
It is a luxurious set that allows you to enjoy the surprise of how sake with the same specifications has changed depending on its treatment (with or without heating) and storage (undersea aging).